The NV Valdespino Palo Cortado Viejo C.P. is an intriguing sherry from the renowned Valdespino producer, situated in the Jerez region of Andalucia, Spain. Made from the Palomino varietal, this white wine showcases a complex and unique profile, largely attributed to its distinctive production process.

The wine is sourced from a single vineyard in the Macharnudo area and undergoes barrel fermentation. It is then aged under a veil of flor through an oxidative process, utilizing the Criaderas and Solera methods, which are traditional to sherry production. This method of aging contributes significantly to the wine's character.

Joaquin Hidalgo from Vinous awarded this wine an excellent score of 94, noting its exceptional qualities. Hidalgo describes the wine as presenting "classic Palo Cortado aromas," which is a noteworthy aspect for enthusiasts. The bouquet is a complex mix that includes saffron, peas, and mint, combined with notes of caramel, oak, and cashew, creating an "Amontillado-like bouquet." This combination offers a multi-dimensional aromatic experience that is both intriguing and inviting.

On the palate, the NV Valdespino Palo Cortado Viejo C.P. is dry, lean, and chalky, with a delicate texture that enhances its appeal. Hidalgo highlights the wine's saline quality, which lingers extensively, making it a delightful choice for those who appreciate wines with a long, lingering finish.

With an alcohol content of 20.0%, this sherry is robust yet balanced, fitting well within the traditional profile of a Palo Cortado. The closure is cork, maintaining the wine's integrity and traditional presentation.

In summary, the NV Valdespino Palo Cortado Viejo C.P. is a complex and well-crafted sherry that offers a rich tapestry of flavors and aromas. Joaquin Hidalgo's review underscores its excellence, making it a noteworthy choice for sherry enthusiasts and collectors alike.