The 2012 Guigal Condrieu la Doriane is a white wine made from Viognier grapes, produced by Guigal in the Northern Rhone region of France. This vintage has garnered significant attention from wine critics, earning high scores consistently across the board.
Wine Spectator awarded it a notable 94 points, describing it as having a "showy style" with a complex array of flavors including "aromatic apricot, orange, quince, fig and pear notes." The finish is highlighted by "bold, toasted hazelnut– and almond-filled" nuances, suggesting a rich and layered profile. They recommend enjoying this wine from now through 2017.
Wine Enthusiast also gave this wine 94 points, noting that it is "a tad more restrained than usual for La Doriane," which is typically known for its lush and exotic character. The 2012 vintage showcases "plenty of ripe apricot and tropical fruit framed by smoky oak and baking spices." The finish is described as "long and mouthwatering," indicating potential for aging.
Robert Parker's Wine Advocate provided the highest score of 96 points, with Jeb Dunnuck praising it as "much more open and flamboyant" compared to other vintages. He describes it as "full-bodied" and highlights notes of "quince, orange blossom, white peach and exotic flowers," calling it a "classic Condrieu" and recommending it for immediate enjoyment.
Wine & Spirits gave it a slightly lower but still commendable score of 91 points. The review describes the wine as "flashy" and "opulent" with "plump, fleshy white peach flavor and oak spice." They suggest that the oak is currently a bit prominent, advising to let it age for six to eight years to fully meld the flavors, making it an ideal match for rich dishes like lobster in drawn butter.
Overall, the 2012 Guigal Condrieu la Doriane is a highly praised Viognier with a complex flavor profile and significant aging potential. Whether enjoyed now or cellared for future indulgence, it stands out as a well-crafted example of its appellation.