(95-97 points) Not yet bottled, the 2020 Châteauneuf Du Pape Vieilles Vignes is all very old vine Grenache from the sandy soils of the Cristia lieu-dit. Brought up in demi-muids and a mix of new and used barrels, it gives...

Very expressive and fruit-driven, with a gorgeous beam of raspberry, plum and cherry puree flavors stitched together seamlessly, while enticing red tea, incense and red licorice notes fill in throughout. Gorgeous...

Transparent yellow. Smoky, mineral-accented citrus and orchard fruits on the nose, along with a suave floral nuance and a touch of iodine. Sappy, concentrated and lively on the palate, offering pear liqueur, tangerine...

A great success in any vintage, but a marvel in a difficult year, this superb wine offers a deep, dark, red hue. The perfume, with its blend of flowers, licorice, garrigue, spices, cherries and plums is gorgeous. Richly...

The classic cuvée from this terrific Pic Saint Loup estate, the 2021 Pic Saint Loup checks in as 50% Syrah, 40% Grenache, and 10% Mourvèdre raised all in concrete tanks. It's well worth seeking out and buying, offering up...

Rotem and Mounir Saouma’s aim with Omnia is to build complexity from the diversity of their nine parcels spread out over all five of Châteauneuf’s villages. The diversity continues in the cellar, where Mounir puts the...

Yves Canarelli grew this wine at his estate in Tarabucetta, at the southern tip of Corsica, where ocean breezes blow across the granite hillsides, thickening grape skins and helping to keep disease at bay in his...

Domaine Pierre Usseglio was founded in 1948 by Francis Usseglio, who had left Italy to work in the Châteauneuf-du Pape vineyards. Today the domaine owns 39ha of vines, of which 24ha are devoted to the red Châteauneuf...

Spice, lift and zest - the hallmarks of the vintage are immediately apparent on the nose. Some woody, roasted spices are starting to take root now, along with damsons, and crushed damson stones. Rounded, rich and plush on...

The tiny production 2018 Châteauneuf du Pape Sanctus Sanctorum comes from a single parcel in the famed La Crau lieu-dit and is brought up in demi-muids. Released only in magnum, it’s consistently been one of the most...

Showing hints of cedar and vanilla, the 2019 Bandol Cuvee Cabassaou delivers additional notes of cola and plum. Almost entirely Mourvèdre, it's full-bodied, dark and a bit brooding. Less expressive than the other cuvées...